Desserts

Cheesecake  |  $6

Homemade cheesecake and crust,  made by Caitlin Gajewski, are sold by the slice. 

Chocolate Pie  |  $5

Homemade chocolate pie and crust sold by the slice made by Caitlin Gajewski. 

 

 

Port Float  |  $12

Your choice of the Sweet & Sassy or Bachelors. Best served on top of a scoop of vanilla ice cream. 

Coke Float  |  $5

 

 

Snacks

Best served with wine!

Charcuterie Board  |  $37

Three kinds of cheese, three types of meat, nuts, bread, crackers, fruit, and spread served with cream cheese.

Cheese Board  |  $22

Two cheeses, crackers, bread, nuts, fruit, and spread served with cream cheese.

Meatball Platter  |  $16

Tray of barbecue meatballs covered in sauce.

Pulled Pork Sliders  |  $18

Four sliders served with barbecue sauce and chips.

Trifecta Dip and Chips  |  $17

Guacamole, Kathleen's homemade salsa, and queso.

Artichoke Dip and Chips  |  $15

Toasted chips served with delicious artichoke dip.

Hummus With Naan Bread  |  $15

Naan bread is sliced and served with hummus.

Chicken Salad Sandwich |  $15

Chicken Salad served on a croissant with a side of lays potato chips and pickles.

Soft Pretzel Bites  |  $8

Salted and buttery pretzel bites served with mustard.

Drinks

Soda |  $1.50

Topo Chico  |  $3

Glass of Sangria |  $9

Carafe of Sangria |  $30

Togo Sangria |  $20