Desserts
Cheesecake | $6
Homemade cheesecake and crust, made by Caitlin Gajewski, are sold by the slice.
Chocolate Pie | $5
Homemade chocolate pie and crust sold by the slice made by Caitlin Gajewski.
Port Float | $12
Your choice of the Sweet & Sassy or Bachelors. Best served on top of a scoop of vanilla ice cream.
Coke Float | $5
Snacks
Best served with wine!
Charcuterie Board | $37
Three kinds of cheese, three types of meat, nuts, bread, crackers, fruit, and spread served with cream cheese.
Cheese Board | $22
Two cheeses, crackers, bread, nuts, fruit, and spread served with cream cheese.
Meatball Platter | $16
Tray of barbecue meatballs covered in sauce.
Pulled Pork Sliders | $18
Four sliders served with barbecue sauce and chips.
Trifecta Dip and Chips | $17
Guacamole, Kathleen's homemade salsa, and queso.
Artichoke Dip and Chips | $15
Toasted chips served with delicious artichoke dip.
Hummus With Naan Bread | $15
Naan bread is sliced and served with hummus.
Chicken Salad Sandwich | $15
Chicken Salad served on a croissant with a side of lays potato chips and pickles.
Soft Pretzel Bites | $8
Salted and buttery pretzel bites served with mustard.
Drinks
Soda | $1.50
Topo Chico | $3
Glass of Sangria | $9
Carafe of Sangria | $30
Togo Sangria | $20