Wines
Reds
Tempranillo Reserve 2021
A 2021 Tempranillo with light and peppery notes.
Shotguns & Decoys
A blend of Petite Syrah and Brunello.
Barbera 2019
A dry spicy Barbera aged in oak for 2 years.
Renegade Red
A fine red blend that has been aged in whiskey barrels. It has a spicy finish. You will smell and taste hints of plum and pepper.
Malbec
2019 Malbec medium to full bodied red wine with savory and tart notes with hints of plum and leather.
Syrah
2018 Syrah Full bodied red with hints of smoke, blackberry, and pepper.
2021 Merlot
Dry Merlot aged in Oak with hints of tar and smoke.
Reveille Red
A sweet red blend! Perfectly pairs with dark chocolate.
Troubadour
Tawny Port with an ABV of 20%.
Petit Syrah
2017 Dry red aged in oak for 4 years.
Cabernet Franc
Light, crisp, fruity red wine.
Cowboys & Coyotes
Dry Red Blend.
Stars & Stripes
Dry red blend with hints of leather and tobacco.
Steppin' Out
Semi sweet Malbec.
Whites
Blanc du Bois
2023 dry Blanc du Bois. These grapes were hand-picked here at Busted Oak. This is a crisp wine with hints of citrus. It has a smooth finish.
Wood Duck White
A dry white blend made up of Rousanne, Marsanne, and Blanc du Bois grapes.
Dry Muscat
Dry, crisp Muscat Canelli with hints of guava and kiwi.
Wagon Wheel White
A dry white blend made up of Muscat Canelli, Orange Muscat, and Malvasia Blanca.
Vintage Lace
2022 semi-sweet Blanc du Bois. These grapes were hand picked here at Busted Oak. It exudes aromas of tangerines and peaches.
Southern Belle
A sweet pinot grigio with a peach infusion.
Wanderer
This semi-sweet Blanc du Bois is infused with cranberry. These grapes were hand-picked here at Busted Oak. Wanderer is an unique experience. It is a beautiful combination of cranberry and kiwi.
Yellow Rose Rosé
2019 Cinsault Rosé aged in a Sotol barrel.
Round Toppin Rosé
Semi sweet Rosé fairing on the dry side with a subtle sweetness.
Pinot Grigio
Dry, ripe pear, apple, and peach notes
Desserts
Cheesecake | $6
homemade cheesecake and crust sold by the slice made by Caitlin Gajewski.
Chocolate Pie | $5
homemade chocolate pie and crust sold by the slice made by Caitlin Gajewski.
Port Float | $12
Your choice of the Sweet & Sassy or Bachelors. Best served on top of a scoop vanilla ice cream.
Coke Float | $5
Your choice of the Sweet & Sassy or Bachelors. Best served on top of a scoop vanilla ice cream.
Snacks
Best served with wine!
Charcuterie Board | $37
three cheeses, three meats, nuts, bread, crackers, fruit and spread served on top of cream cheese.
Cheese Board | $22
Two cheeses, crackers, bread, spread, nuts, fruit, and spread served on top of cream cheese.
Meatball Platter | $16
Tray of barbecued meatballs covered in sauce.
Chicken Salad Sandwich | $15
Pulled Pork Sliders | $18
Four Sliders served with barbeque sauce and chips.
Hummus With Naan Bread | $15
Naan bread sliced and served with hummus.
Trifecta Dip and Chips | $17
Guacamole, Kathleen's homemade salsa, and queso.
Soft Pretzel Bites | $8
Salty, buttery pretzel bites served with mustard.
Drinks
Soda | $1.50
Topo Chico | $3
Glass of Sangria | $9
Carafe of Sangria | $30
Togo Sangria | $20
Sangria Options: 12th Man Red Sangria or Pistol Pete White Sangria
